Golden Italian Menu

Golden Italian Restaurant in Tokyo offers a delightful menu that blends traditional Italian flavors with a touch of elegance. One standout is the Lunch Set, where diners can choose between pizza or pasta as part of the "Oyamadori Herb-Grilled Chicken Course." This set features a refreshing antipasto of "Burrata Cheese with Mozzarella Sauce," alongside a classic Margherita pizza. For those craving pasta, the "Tomato Cream Linguine with Blue Crab" is a rich and indulgent option, perfectly complementing the warm ambiance of the restaurant.

The menu also features specialty dishes like the "Porcini Mushroom and Serrano Ham Cream Risotto," which brings a depth of flavor that is both creamy and savory. A true highlight is the main course-"Beef Fillet and Foie Gras Rossini," a decadent combination that showcases the restaurant's skill in preparing upscale Italian cuisine. Of course, no meal is complete without dessert, and the "Golden Tiramisu" offers the perfect sweet ending to an exquisite dining experience.

While the menu offers a great variety, one important note is that the restaurant requires each guest to order at least one drink and one food item. Additionally, a small table charge applies during dinner hours, with a slight increase for box seats. Overall, Golden Italian provides a memorable experience with top-notch ingredients and beautifully crafted dishes.